This perfect Pasta Salad is my favorite summer side dish, but it is also delicious all year. It’s so easy to make, and it’s always a success at potlucks, barbecues, and parties. It also makes an excellent workday lunch. Pasta Salad was one of the first dishes I learnt to make. I guess the major … Read more
This is a recipe that takes indulgence to a whole new level, with flavors so addictive, it’s almost like it has a secret ingredient! The best part is, despite its irresistibility, it’s surprisingly easy to make, making it a crowd-pleaser that everyone will absolutely adore. But a word of caution: be prepared for its addictiveness, … Read more
Ingredients: 3 large eggs 1 3oz box instant vanilla pudding 1/3-1/2cup oil (depending on cake mix brand) 1 Box German Chocolate cake mix 1 8 oz cream cheese – soft 1 1/4 cup water (depending on cake mix brand) 1 scant cup confectioners sugar 1 scant cup … Read more
Have you ever dreamed of being one of those people who hands out homemade candy at Christmas, but secretly loathe those with that much time on their hands during the holidays? Well my friend, this recipe is for you. I’ve been making cookies, candies, treats and tasty things at Christmas time for two decades (sheesh … Read more
This is one of the best chicken recipes you can find, so take note so you can taste the best flavors of the Best Italian Bake. INGREDIENTS 1 lb. Pasta of any type cooked until al dente 2 Jars spaghetti sauce 2 cup Mozzarella cheese (Shredded) 1 Onion (Chopped) 2 Red bell peppers cut … Read more
Monterey Sausage Pie – A cheesy blend of eggs, sausage, and other staple ingredients that’s great for either dinner or breakfast! Ingredients 1 pound Bulk Pork Sausage 3 teaspoons Minced Garlic 2-½ cups Shredded Monterey Jack Cheese, Divided 1-⅓ cup Milk 3 whole Eggs ¾ cups Biscuit/baking Mix ¾ teaspoons Rubbed Sage ¼ teaspoons … Read more
INGREDIENTS 1 9-inch pie crust, unbaked 1 cup heavy whipping cream 1/3 cup powdered sugar 2 (8 oz) packages cream cheese, softened 1/2 cup light brown sugar 1/4 cup pure maple syrup 1 1/2 cups pecans, finely chopped 1/4 teaspoon salt PREPARATION Blind bake crust according to package directions. Let cool completely while you make … Read more
Lunchroom Ladies Brownies are moist, full of chocolate flavor and absolutely delicious. They’re like the ones the lunch ladies served at school lunch, but this homemade version is better! Ingredients: 1 cup butter, melted 1/2 cup cocoa powder (unsweetened) 2 cups all purpose flour 2 cups of granulated sugar 4 large eggs 4 teaspoons vanilla … Read more
INGREDIENTS • 1 (15 oz) box butter pecan cake mix • 1 (16 oz) can coconut pecan frosting • 4 large eggs • 3/4 cup vegetable or canola oil • 1 cup milk • 1/2 cup chopped pecans • FOR THE SAUCE: • 1 (14 oz) can … Read more
Ingredients 2 cups all-purpose flour, spooned into measuring cup and leveled-off 1/2 teaspoon salt 1 teaspoon baking soda 1/2 teaspoon baking powder 1 teaspoon ground cloves 1 teaspoon ground cinnamon 1 teaspoon ground nutmeg 1-1/2 sticks (3/4 cup) unsalted butter, softened 2 cups sugar 2 large eggs 1 15-oz can 100% pure pumpkin (I … Read more