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Ingredients 6 medium Russet potatoes, cut into bite size pieces 1 onion diced 3 carrots, peeled and sliced 3 stalks celery, diced 6 slices of bacon, cooked and crumbled 8 cups of vegetable broth or chicken broth 1 cup milk ½ cup heavy cream 1 tsp minced parsley Salt and pepper to taste 3 tbsp … Read more

This is an easy and delicious recipe for Blackberry Cobbler using Bisquick mix. This cobbler features a soft and tender breading made easy with the Bisquick shortcut. The blackberries add a wonderful texture and sweet-tart flavor to the cobbler, making it incredibly tasty and satisfying.   Ingredients: 4 cups fresh blackberries 1 cup granulated sugar … Read more

  When it comes to making the best chicken salad, the star of the show should always be the chicken. With that being said, there are many additions you can make to this classic recipe to make it just the way you like it. This homemade chicken salad is the perfect deli-style recipe to make … Read more

Greek Chickpea Soup with Lemon, also known as Revithia, is a classic dish from the heart of Greek cuisine, embodying simplicity, health, and flavor. This soup is traditionally made with a base of chickpeas, which are soaked overnight to soften them and then simmered until tender. The soaking process is crucial as it helps in … Read more

Mama’s Casserole Pork Chops” is a heartwarming, traditional dish that evokes a sense of home-cooked comfort and nostalgia. This recipe typically begins with selecting high-quality pork chops, which are the centerpiece of the dish. The pork chops, often thick-cut to retain their juiciness and flavor, are seasoned with a blend of herbs and spices that … Read more

If you’re looking for a delicious and easy gluten-free side dish, look no further than these Mojo Potatoes! This recipe combines crispy potato wedges with a flavorful blend of chicken breading mix, paprika, and rock salt, and a tangy yogurt-based coating. The result is a dish that is both crispy and tender, with a bold … Read more

This New York cheesecake recipe is easy to make, and it’s so delicious. Everyone that’s tried it has said it tastes impeccable! You’ll love it! Ingredients 5 large eggs, room temperature 2 cups (one pint) sour cream, room temperature 4 8-ounce packages cream cheese, room temperature 8 tablespoons (one stick) unsalted butter, room temperature 1 … Read more

  Ingredients: 6 slices of bread, cubed 1 lb (450g) breakfast sausage or bacon, cooked and crumbled 1 cup shredded cheddar cheese 6 large eggs 2 cups milk 1 teaspoon mustard powder 1/2 teaspoon salt 1/4 teaspoon black pepper Optional: chopped vegetables like bell peppers, onions, spinach, etc.   Instructions: 1. Preheat your oven to … Read more

  Indulge in the savory goodness of Beef Meximelt, a quick Tex-Mex delight perfect for any weeknight dinner. Seasoned ground beef, melted cheese, and zesty pico de gallo salsa wrapped in warm flour tortillas. With minimal ingredients and prep, enjoy a homemade meal in no time! Ingredients: – 1 lb lean ground beef – 1 … Read more

Three egg yolks Twenty grams of granulated sugar fifty grams of yuzu syrup or jam Olive oil, 40 milliliters half a milliliter of hot water and seventy grams of plain flour half a teaspoon of baking soda Substitute 3 egg whites for the 4 called for in the original recipe; this is Ingredient B. caster … Read more