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Roasted Garlic Parmesan Zucchini, Squash, and Tomatoes is a delightful dish that encapsulates the essence of garden-fresh cooking. Each of these vegetables brings a unique texture and flavor that, when combined, results in a colorful and healthy side dish. Zucchini and squash, staples in Mediterranean cuisine, are celebrated for their versatility and mild flavor, making … Read more

This particular recipe is one of my favorites. It’s super easy to make, and it always turns out delicious. The best part is that it’s really moist, and the pineapple flavor really shines through. There’s something about a moist pineapple cake recipe that just makes your mouth water. You can smell the sweet, juicy fruit … Read more

There’s something timelessly comforting about a pot of chicken and dumplings – it’s like a hug from the inside, especially when the weather starts to warm and the earth gives us the first gifts of spring vegetables. This dish, rooted deeply in our American Midwest traditions, is the perfect bridge between winter’s hearty fare and … Read more

The easiest, simplest, and BEST way to roast vegetables – perfectly tender and packed with so much flavor! Roasted Vegetables – this is hands down the best way to cook vegetables. When you roast them it adds depth and delicious flavor, and they finish with the perfect texture. This has been one of my go-to … Read more

Ingredients 30 oz frozen shredded hash brown potatoes thawed 2 tbsp olive oil 1 yellow onion diced 3 large garlic cloves minced 1/4 cup all purpose flour 2 cups whole milk (can use reduced fat if needed) 1 cup chicken stock 1 cup sour cream 8 oz shredded sharp cheddar cheese 1 1/2 tbsp minced … Read more

Today’s recipe is a delightful Slow Cooker Garlic Shrimp Pasta, a dish that beautifully melds the rich flavors of the sea with the savory goodness of garlic-infused pasta. While shrimp pasta has roots in Mediterranean cuisines, this slow cooker adaptation is perfect for those busy days when you want a hearty, restaurant-quality meal without spending … Read more

Irresistible Sausage Muffins with Bisquick: A Savory Start to Your Day When it comes to breakfast, nothing hits the spot like a warm, savory muffin that’s bursting with flavor. If you’re tired of the same old morning routine, Sausage Muffins with Bisquick are here to save the day. These hearty muffins combine the rich flavor … Read more

Ingredients One 15.25-ounce box yellow cake mix 3 large eggs 1 cup water 1/3 cup vegetable or canola oil 12-ounce jar butterscotch sundae syrup or ice cream topping half of one 14-ounce can sweetened condensed milk 12-ounce whipped topping, thawed (I used lite) 1/2 cup toffee bits How To Make Toffee Butterscotch Cake Preheat oven … Read more

These Philly cheesesteak egg rolls are made with rib eye steak, onions, peppers and provolone cheese, all wrapped up and fried to crispy perfection. The ultimate appetizer or game day snack! These Philly Cheesesteak Egg Rolls are a delicious twist on the classic sandwich. They are easy to make and packed with flavor! The egg … Read more

Million Dollar Spaghetti is a spaghetti casserole with layers of noodles, cheese, and homemade meat sauce. It’s budget friendly, easy to make, and a meal the whole family will love. Ingredients 1 (8 ounce) package spaghetti 1 pound lean ground beef 1 (16 ounce) jar spaghetti sauce ½ cup butter, sliced – divided 1 (8 … Read more