Baked Spaghetti with Minced Beef and Bacon
0laaSDmLxA Ingredients For the Spaghetti: Water: Enough for boiling Salt: To taste Vegetable oil: 1 tablespoon Spaghetti: 300 g (10.5 oz) or about 3 cups (dry) For the Meat Sauce: Bacon:…
2025
The secret to cooking the rice you use
Ingredients: 1 cup rice (white, brown, jasmine, basmati, or your preferred variety) 1 ½ – 2 cups water (depending on the type of rice) Pinch of salt (optional) 1 tablespoon…
lemon Chess Bars
Ingredients Crust: 1 cup (2 sticks) unsalted butter, chilled and cut into chunks 1 ¼ cups flour ¼ teaspoon salt 3-5 tablespoons ice water Filling: 4 whole eggs 4 egg…
CROCKPOT RANCH PORK CHOPS AND POTATOES
Ingredients: °3 lbs red potatoes – cut into quarters °6 (3/4-inch) boneless pork chops (or bone-in, if available) °1/2 c olive oil °2 tsp dry ranch seasoning °2 teaspoons of…
seafood salad recipe
This is one of the fastest salads to make but it does not look or taste like you just threw it together! I love seafood salad but my husband love,…
My aunt used to make this growing up! The layers and texture are incredible!
Apple Coffee Cake is one of those comforting, homey desserts that just feels like a hug from the inside. I remember my mom making a similar version when I was…
Whenever I make these, my hubby can down 4 all by himself!
In the heart of the Midwest, where fields stretch as far as the eye can see and the air is filled with the scent of fresh earth, comfort food is…
This is called Poor Man’s Stew but I feel so rich eating it!
On cold winter days in the Midwest, there’s nothing quite like the comfort of a hearty stew. This Slow Cooker Poor Man’s Stew is a favorite in our home, not…
What Budget-Conscious Guests Bring to Barbecues
When it comes to barbecues, there’s an unspoken rule: everyone pitches in. Whether it’s a signature recipe or a party favorite, most guests arrive with something to share. Among the…
Southern Chocolate Cobbler
When you think of cobbler, you probably think of bubbly saucy fruit topped with a sweet biscuity batter, so fudgy chocolate doesn’t immediately come to mind. But with its ooey-gooey…