Looking for a quick, easy, and delicious seafood dinner that will have your family raving? Look no further than this scrumptious garlic Parmesan roasted shrimp recipe. Prep takes just 10 minutes, and it’s ready to devour in under 20 minutes total. Talk about a weeknight dinner win!Ingredients
1 lb large or jumbo shrimp peeled and deveined with tails on2 tablespoons olive oil3 cloves garlic minced1 teaspoon Italian seasoning1/4 cup grated Parmesan cheeseSalt and pepper to taste1-2 tablespoons fresh lemon juice2 tablespoons chopped fresh parsley
Instructions
Preheat oven to 400°F. Line a baking sheet with parchment paper or foil.
In a bowl, toss the shrimp with the olive oil, garlic, Italian seasoning, Parmesan, salt and pepper until evenly coated.
Arrange shrimp in a single layer on the prepared baking sheet.
Roast for 8-10 minutes until shrimp are opaque and cooked through.
Remove from oven and squeeze fresh lemon juice over the top.
Garnish with chopped parsley and serve immediately.
